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Treat your taste buds to the royal flavors of our Chicken Butter Masala — a creamy, mildly spiced North Indian curry that’s loved by all. Succulent boneless chicken pieces are marinated and cooked in a smooth, buttery tomato-based gravy enriched with fresh cream, cashew paste, and aromatic spices. The result is a rich, velvety curry with just the right balance of sweet and spice.

Finished with a drizzle of fresh cream and a dash of kasuri methi (dried fenugreek leaves) for that authentic restaurant-style touch, this dish is a perfect companion for naan, kulcha, or jeera rice. Whether you’re a spice lover or prefer something milder, Chicken Butter Masala never fails to impress