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Experience the authentic taste of Kerala with our Malabar Fried Fish — a signature coastal delicacy known for its rich blend of spices and perfectly crisp texture. Each piece is marinated with a traditional mix of turmeric, red chili, black pepper, ginger, garlic, and curry leaves, then pan-fried to golden perfection in coconut oil for that true Malabar touch.

Ideal as a starter or a flavorful side, this dish pairs beautifully with rice, parotta, or simply as a spicy snack. Whether you’re a seafood lover or trying it for the first time, Malabar Fried Fish promises a taste of home-cooked Kerala cuisine in every bite