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Enjoy the rich coastal flavors with our Prawn Masala — a fiery, aromatic curry made with succulent prawns simmered in a thick, spiced gravy of onions, tomatoes, ginger, garlic, and freshly ground masalas. Infused with curry leaves, black pepper, and a hint of tanginess, this dish delivers the perfect balance of heat and flavor.

Cooked to perfection, the prawns remain tender and juicy, soaking up all the delicious masala. Best enjoyed with steamed rice, chapati, or crispy parotta, Prawn Masala is a seafood lover’s delight that brings the taste of the coast straight to your plate