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Satisfy your cravings with our Paneer Manchurian, a flavorful fusion dish where crispy fried paneer cubes are tossed in a wok with spicy, tangy Manchurian sauce made from garlic, ginger, soy sauce, green chilies, and spring onions.

Perfectly balanced with heat, sweetness, and umami, this dish is available in dry or semi-gravy versions — ideal as a starter or as a side with fried rice or noodles. The soft paneer absorbs all the bold flavors while keeping its texture intact, making Paneer Manchurian a favorite among vegetarians and Indo-Chinese lovers alike