Traditional Kerala-style prawn curry cooked with coconut, curry leaves, and bold spices. Rich, aromatic, and full of coastal soul
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Experience the true taste of the Kerala coast with our Kerala Prawn Masala, a deliciously spiced seafood curry made with juicy prawns simmered in a thick, flavorful coconut-based gravy. Infused with roasted spices, shallots, garlic, ginger, curry leaves, and a touch of tamarind for a gentle tang, this dish is a beautiful blend of heat and richness.
The coconut adds a creamy texture, while the curry leaves and mustard seeds give it an unmistakable Kerala aroma. Every bite is a perfect balance of spicy, earthy, and coastal flavors. Best enjoyed with steamed rice, appam, or Kerala parotta, this prawn curry is a seafood lover’s dream come true
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